These indoor chicken burgers on biscuits are a flavorful twist on traditional burgers. Ground chicken is seasoned with herbs and spices, shaped into patties, and cooked to perfection. The biscuits are light, flaky, and buttery, complementing the juicy chicken burgers wonderfully.
Ingredients
- 1 lb ground chicken
- 1/4 cup breadcrumbs
- 1 egg
- 1/4 cup diced onion
- 1/4 cup chopped parsley
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 8 biscuits, baked according to package instructions
- Lettuce, tomato slices, and condiments for serving
Directions
- In a bowl, mix together the ground chicken, breadcrumbs, egg, onion, parsley, garlic powder, paprika, salt, and pepper until well combined.
- Form the mixture into 4 burger patties of equal size.
- Heat a grill pan or skillet over medium heat and cook the patties for about 4-5 minutes on each side, or until fully cooked.
- Once the burgers are cooked, assemble them on the biscuits with lettuce, tomato slices, and your favorite condiments.
- Serve hot and enjoy these delicious indoor chicken burgers on biscuits!
Interesting Facts
Ground chicken is a lean protein option that is high in nutrients and low in fat.
Biscuits are a classic American comfort food that pairs perfectly with juicy chicken burgers.
Adding diced onions and parsley to the chicken mixture adds flavor and texture to the burgers.