Delicious and juicy barbecue chicken recipe

This favorite barbecue chicken recipe is a crowd-pleaser that is perfect for summer gatherings or weeknight dinners. The chicken is marinated in a tangy barbecue sauce and then grilled to perfection, resulting in juicy and flavorful meat with a delicious smoky flavor.

Ingredients

• 4 bone-in, skin-on chicken thighs
• 1 cup barbecue sauce
• 2 cloves garlic, minced
• 1 teaspoon smoked paprika
• 1/2 teaspoon cayenne pepper
• Salt and pepper to taste

Directions

1. In a bowl, mix together the barbecue sauce, minced garlic, smoked paprika, cayenne pepper, salt, and pepper.
2. Add the chicken thighs to the marinade, making sure they are well coated. Cover and refrigerate for at least 30 minutes, or overnight for best results.
3. Preheat grill to medium-high heat. Remove chicken from marinade and discard excess marinade.
4. Grill chicken thighs for about 6-7 minutes per side, or until the internal temperature reaches 165°F.
5. Brush with additional barbecue sauce during the last few minutes of cooking for extra flavor.
6. Remove chicken from grill and let rest for a few minutes before serving. Enjoy your delicious barbecue chicken!

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