Authentic Cuban Flavors: Margie's Homemade Sofrito Sauce Recipe

Immerse yourself in the vibrant flavors of Cuba with Margie's homemade sofrito sauce. This aromatic blend of tomatoes, peppers, onions, and spices is a versatile base for many Cuban dishes. Experience the true taste of Cuba in the comfort of your own kitchen.

Ingredients

• 1 large onion, finely chopped
• 1 bell pepper, diced
• 6 cloves of garlic, minced
• 1 can (14 oz) of diced tomatoes
• 1/4 cup of tomato sauce
• 1/4 cup of chopped cilantro
• 1/4 cup of chopped parsley
• 1 teaspoon of cumin
• 1 teaspoon of oregano
• Salt and pepper to taste
• 2 tablespoons of olive oil

Directions

1. In a large skillet, heat olive oil over medium heat.
2. Add the onions and bell pepper, sauté until softened.
3. Stir in the minced garlic and cook until fragrant.
4. Add the diced tomatoes, tomato sauce, cilantro, parsley, cumin, oregano, salt, and pepper.
5. Simmer the sauce for 15-20 minutes, stirring occasionally.
6. Taste and adjust seasoning as needed.
7. Remove from heat and let it cool before using or storing in a sealed container.

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