Delicious Cherry Nut Muffins Recipe

These cherry nut muffins are a delightful treat for breakfast or as a snack. The combination of sweet cherries and crunchy nuts creates a mouthwatering flavor that is sure to satisfy your taste buds. These muffins are easy to make and will leave you wanting more.

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup milk
• 1/4 cup vegetable oil
• 1 egg, beaten
• 1 cup fresh or frozen cherries, pitted and chopped
• 1/2 cup chopped nuts (such as walnuts or pecans)

Directions

1. Preheat oven to 400°F and grease a muffin tin.
2. In a large bowl, mix together flour, sugar, baking powder, and salt.
3. In a separate bowl, combine milk, oil, and egg. Pour into the dry ingredients and stir until just blended.
4. Fold in cherries and nuts.
5. Fill muffin cups 3/4 full with batter.
6. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
7. Cool muffins in the pan for 5 minutes, then transfer to a wire rack to cool completely.

Interesting Facts