Delicious Cannoli Cream Stuffed between Layers of Cookies

This recipe combines the classic flavors of cannoli cream with the crunch of cookies to create a delectable dessert that is sure to impress. The creamy filling is made with ricotta cheese, powdered sugar, and vanilla extract, while the cookies add a nice texture and sweetness to each bite. Perfect for a special occasion or just a sweet treat any day.

Ingredients

• 1 cup ricotta cheese
• 1/2 cup powdered sugar
• 1 tsp vanilla extract
• 1 package of your favorite cookies (such as chocolate chip or sugar cookies)

Directions

1. In a mixing bowl, combine the ricotta cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
2. Take one cookie and spread a generous amount of the cannoli cream on top.
3. Place another cookie on top to create a sandwich, pressing down gently to secure the cream in the middle.
4. Repeat with the remaining cookies and cannoli cream.
5. Serve immediately or refrigerate for a few hours to allow the flavors to meld together.

Interesting Facts