Delicious Budin Puerto Rican Bread Pudding Recipe

Indulge in the rich flavors of Puerto Rico with this traditional Budin Bread Pudding recipe. This dessert is a comforting mix of bread, milk, spices, and raisins, baked to perfection for a sweet and satisfying treat.

Ingredients

• 1 loaf of day-old bread, cubed
• 2 cups of milk
• 4 eggs
• 1 cup of sugar
• 1 tsp of vanilla extract
• 1 tsp of cinnamon
• 1/2 tsp of nutmeg
• 1/2 cup of raisins
• 1/4 cup of butter, melted

Directions

1. Preheat the oven to 350°F and grease a baking dish.
2. In a large bowl, mix together the bread cubes, milk, eggs, sugar, vanilla extract, cinnamon, nutmeg, and raisins.
3. Pour the melted butter over the bread mixture and stir to combine.
4. Transfer the mixture to the greased baking dish and bake for 40-45 minutes, or until the pudding is set and golden brown.
5. Serve warm and enjoy the delicious flavors of Budin Puerto Rican Bread Pudding!

Interesting Facts