Delicious Blue Cheese and Asparagus Pizza Recipe

4 stars
4.07 (14)
Delicious Blue Cheese and Asparagus Pizza Recipe
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40mins
Category:
Recipe by Administrator
Published on September 25, 2023

Indulge in the savory flavors of blue cheese and fresh asparagus with this delectable blue cheese and asparagus pizza recipe. The combination of creamy blue cheese, tender asparagus, and crispy pizza crust will surely satisfy your taste buds. Perfect for a weeknight dinner or a casual get-together with friends, this pizza is easy to make and guaranteed to impress. Try it out and elevate your pizza game!

Ingredients

  • 1 pre-made pizza crust
  • 1 cup blue cheese, crumbled
  • 1 cup asparagus, trimmed and cut into 2-inch pieces
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh basil leaves, for garnish

Directions

  1. Preheat your oven to 425°F (220°C).
  2. Place the pre-made pizza crust on a baking sheet.
  3. In a small bowl, mix the olive oil, minced garlic, dried oregano, salt, and pepper.
  4. Brush the olive oil mixture evenly over the pizza crust.
  5. Spread the crumbled blue cheese evenly over the crust.
  6. Arrange the trimmed asparagus pieces on top of the cheese.
  7. Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
  8. Remove the pizza from the oven and let it cool for a few minutes.
  9. Garnish with fresh basil leaves.
  10. Slice and serve hot.

Interesting Facts

  • Blue cheese is a type of cheese made from cow's, sheep's, or goat's milk, and is typically inoculated with Penicillium cultures to develop its characteristic blue veins.
  • Asparagus is a versatile vegetable high in vitamins A, C, and K, as well as folic acid and fiber.
  • Pizza is a popular dish in the United States, with a wide variety of toppings and styles available to suit different tastes.
  • The combination of blue cheese and asparagus creates a delicious flavor contrast, with the creamy cheese balancing out the slightly bitter taste of the asparagus.