Delicious Bell Pepper Frittata Recipe

This Bell Pepper Frittata is a savory and satisfying dish that is perfect for a leisurely weekend breakfast or brunch with friends and family. Packed with colorful bell peppers, onions, and cheese, this frittata is easy to make and guaranteed to impress.

Ingredients

• 6 eggs
• 1/2 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1/2 onion, diced
• 1 cup shredded cheddar cheese
• 2 tablespoons olive oil

Directions

1. Preheat the oven to 350°F.
2. In a mixing bowl, whisk together eggs, milk, salt, and pepper.
3. Heat olive oil in a skillet over medium heat.
4. Add bell peppers and onions, sauté until softened.
5. Pour egg mixture into the skillet and sprinkle cheese on top.
6. Cook for 2-3 minutes until the edges start to set.
7. Transfer the skillet to the oven and bake for 15-20 minutes, until the frittata is set and golden.
8. Slice and serve hot.
9. Enjoy your delicious Bell Pepper Frittata!

Interesting Facts