These barbeque bacon sliders are perfect for summer grilling or game day. The combination of smoky bacon, juicy beef patties, and sweet barbeque sauce is sure to be a hit with everyone. They are easy to make and full of flavor.
Ingredients
- 1 pound ground beef
- 1/2 cup barbeque sauce
- 1/4 cup breadcrumbs
- 1 egg
- 6 slices of bacon
- 6 slider buns
- Salt and pepper to taste
- Optional toppings: cheese, lettuce, tomato, onion
Directions
- In a bowl, mix together the ground beef, barbeque sauce, breadcrumbs, egg, salt, and pepper.
- Form the mixture into small patties and grill them on medium heat until cooked through, about 5 minutes per side.
- While the patties are cooking, fry the bacon in a skillet until crispy.
- Assemble the sliders by placing a patty on a bun, topping it with bacon, and any other desired toppings.
- Serve hot and enjoy!