These apricot amaretto chews are a delightful treat that combines the sweetness of apricots with the nutty flavor of amaretto liqueur. They are perfect for snacking or as a dessert for any occasion.
Ingredients
- 1 cup dried apricots, chopped
- 1/2 cup amaretto liqueur
- 1 cup almond flour
- 1/2 cup powdered sugar
- 1/4 cup honey
- 1/4 cup chopped almonds
Directions
- In a small bowl, combine the dried apricots and amaretto liqueur. Let it soak for at least 30 minutes.
- In a food processor, pulse the almond flour, powdered sugar, and honey until well combined.
- Add the soaked apricots and amaretto mixture to the food processor and pulse until a dough forms.
- Fold in the chopped almonds.
- Roll the dough into small balls and place them on a parchment-lined baking sheet.
- Press each ball down slightly with a fork to flatten slightly.
- Bake in a preheated oven at 350°F for 10-12 minutes, or until the edges are golden brown.
- Let the chews cool before serving. Enjoy!
Interesting Facts
Apricots are rich in fiber and antioxidants, making them a healthy ingredient for this recipe.
Amaretto liqueur adds a distinct almond flavor to these chews, enhancing the overall taste.