Delicious Applesauce Raisin Cookies Recipe

Indulge in the goodness of homemade applesauce raisin cookies. These soft and chewy cookies are packed with flavors of cinnamon, apples, and plump raisins. Perfect for any occasion, these cookies will be loved by both kids and adults. The addition of applesauce adds moisture and a delightful taste to these treats. Prepare yourself for an irresistible cookie experience that will leave a lasting impression.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup white sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 cup applesauce
• 2 cups rolled oats
• 1 cup raisins

Directions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a large mixing bowl, cream together the butter, brown sugar, and white sugar until light and fluffy.
3. Beat in the eggs one at a time, then stir in the vanilla extract.
4. In a separate bowl, combine the flour, baking soda, cinnamon, and salt. Gradually add this dry mixture to the creamed mixture, alternating with the applesauce.
5. Stir in the rolled oats and raisins until well combined.
6. Drop rounded teaspoonfuls of dough onto ungreased cookie sheets.
7. Bake for 12 to 15 minutes, or until golden brown around the edges.
8. Allow the cookies to cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely.
9. Enjoy your delicious homemade applesauce raisin cookies!

Interesting Facts