Delicious Apple Pork Chops with Homemade Stuffing

5 stars
4.58 (17)
Delicious Apple Pork Chops with Homemade Stuffing
Prep Time:
20 mins
Cook Time:
2040 mins
Total Time:
2060mins
Category:
Recipe by Administrator
Published on November 06, 2023

Enjoy the perfect combination of juicy pork chops and flavorful stuffing in this delicious dish. The pork chops are seared to perfection, topped with sautéed apples, and served with a homemade stuffing made with fresh herbs and vegetables. This comforting American classic is sure to be a hit with your family and friends. It's a great option for a hearty dinner or a special occasion meal. Try it out and impress everyone with your culinary skills!

Ingredients

  • Pork chops (4, bone-in)
  • Salt (to taste)
  • Black pepper (to taste)
  • All-purpose flour (½ cup)
  • Olive oil (2 tablespoons)
  • Butter (2 tablespoons)
  • Onion (1, finely chopped)
  • Celery (2 stalks, finely chopped)
  • Apple (1, peeled, cored, and chopped)
  • Dried sage (1 teaspoon)
  • Dried thyme (1 teaspoon)
  • Dried rosemary (1 teaspoon)
  • Chicken broth (1 cup)
  • Bread crumbs (2 cups)
  • Egg (1)
  • Cranberries (½ cup, dried)

Directions

  1. For the pork chops: Season the pork chops with salt and black pepper on both sides. Dredge them in the flour, shaking off any excess.
  2. Heat olive oil and butter in a large skillet over medium heat. Add the pork chops and cook for about 4-5 minutes on each side until browned and cooked through. Remove from the skillet and set aside.
  3. For the stuffing: In the same skillet, add the onion, celery, and apple. Cook for about 5 minutes until the vegetables are softened.
  4. Add the dried sage, thyme, and rosemary to the skillet. Stir in the chicken broth and bring to a simmer.
  5. In a large bowl, combine the bread crumbs, egg, and dried cranberries. Pour the vegetable mixture from the skillet over the bread crumb mixture. Mix well until everything is evenly combined.
  6. Preheat the oven to 350°F (175°C). Grease a baking dish and transfer the stuffing mixture into it. Place the pork chops on top of the stuffing.
  7. Bake for 25-30 minutes until the stuffing is golden brown and the pork chops are warmed through.
  8. Serve the apple pork chops and stuffing hot, garnished with fresh herbs if desired. Enjoy!

Interesting Facts

  • Pork chops are a great source of lean protein.
  • Cooking the pork chops in a skillet before baking them ensures a nice crust on the outside and juicy texture inside.
  • The combination of apples and pork chops dates back to traditional American cooking and brings a perfect balance of flavors.