This flavorful and colorful Green Rice recipe is a perfect accompaniment to any meal. Made with fresh spinach, cilantro, and green chilies, this rice is not only delicious but also packed with nutrients. With a hint of garlic and a touch of lime, this dish is a burst of flavors. It can be easily prepared in just 30 minutes and is perfect for both casual dinners and special occasions. Try this vibrant and fragrant green rice recipe today and impress your guests!
Ingredients
- 2 cups long grain white rice
- 2 cups fresh spinach leaves
- 1 cup fresh cilantro
- 2 green chilies
- 3 cloves of garlic
- 1 tablespoon olive oil
- Juice of 1 lime
- Salt to taste
Directions
- Cook the rice according to the instructions on the package.
- In a blender or food processor, blend the spinach, cilantro, green chilies, garlic, olive oil, lime juice, and salt until smooth.
- Once the rice is cooked, fluff it with a fork and transfer it to a large mixing bowl.
- Pour the green sauce over the rice and mix well until the rice is evenly coated with the sauce.
- Serve the green rice hot as a side dish with your favorite main course.
Interesting Facts
Green rice is a popular Mexican dish known as 'Arroz Verde'.
This dish is not only delicious but also visually appealing due to its vibrant green color.
Spinach, the main ingredient in green rice, is a great source of iron and has numerous health benefits.
Green rice can be customized by adding other ingredients like peas, corn, or bell peppers for added flavor.