Delicious and Spicy Buffalo Ranch Green Bean Fries

These Buffalo Ranch Green Bean Fries are a perfect combination of spicy and crispy. The green beans are coated in a buffalo ranch seasoning mix and baked to perfection. They make a great appetizer or snack that will impress your guests with its unique flavor. Try this recipe and enjoy the deliciousness of these fries.

Ingredients

• 1 pound fresh green beans
• 1/2 cup all-purpose flour
• 1/2 cup buttermilk
• 1/2 cup buffalo sauce
• 1/4 cup ranch dressing
• 1 cup breadcrumbs
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Cooking spray

Directions

1. Preheat the oven to 425°F (220°C).
2. Wash and trim the ends of the green beans.
3. In a shallow dish, combine the flour with salt, black pepper, garlic powder, and paprika.
4. Dip the green beans into the buttermilk, then coat with the flour mixture. Shake off any excess flour.
5. Place the coated green beans on a baking sheet lined with parchment paper.
6. Spray the green beans with cooking spray to help them crisp up in the oven.
7. Bake for 15-20 minutes, or until the green beans are golden and crispy.
8. In a separate bowl, mix the buffalo sauce and ranch dressing.
9. Once the green beans are cooked, remove them from the oven and toss them in the buffalo ranch mixture.
10. Serve immediately and enjoy!

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