Delicious and Satisfying Dad's Breakfast Bread

Dad's Breakfast Bread is a mouthwatering recipe that will make your mornings extra special. This homemade bread is soft, fluffy, and loaded with your favorite breakfast ingredients like bacon, cheese, and onions. Each bite is a perfect combination of savory and hearty flavors that will leave you feeling satisfied and ready to conquer the day. With a total preparation time of 90 minutes, Dad's Breakfast Bread is worth every minute spent in the kitchen. Whether you enjoy it fresh out of the oven or toasted with a pat of butter, this bread will quickly become a family favorite.

Ingredients

• 2 ½ cups all-purpose flour
• 2 teaspoons baking powder
• ½ teaspoon baking soda
• 1 teaspoon salt
• ¼ teaspoon black pepper
• 1 cup shredded cheddar cheese
• ½ cup cooked and crumbled bacon
• ½ cup diced onions
• 1 cup buttermilk
• ½ cup melted butter
• 2 large eggs

Directions

1. Preheat the oven to 350°F (175°C). Grease a 9x5-inch loaf pan.
2. In a large bowl, whisk together the flour, baking powder, baking soda, salt, and black pepper.
3. Stir in the shredded cheddar cheese, crumbled bacon, and diced onions.
4. In a separate bowl, whisk together the buttermilk, melted butter, and eggs.
5. Pour the wet ingredients into the dry ingredients and stir until just combined.
6. Transfer the batter to the greased loaf pan and smooth the top with a spatula.
7. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
8. Remove the bread from the oven and allow it to cool in the pan for 10 minutes.
9. Transfer the bread to a wire rack to cool completely before slicing and serving.

Interesting Facts