This Simple Peach Salsa recipe is the perfect accompaniment to any summer gathering. Made with ripe peaches, tomatoes, red onion, jalapenos, cilantro, and lime juice, this salsa is bursting with fresh flavors. Serve it with tortilla chips or use it as a topping for grilled chicken or fish. With its sweet and tangy taste, this salsa is sure to be a crowd-pleaser. Best of all, it only takes minutes to prepare, so you can spend less time in the kitchen and more time enjoying the sunshine.
Ingredients
- 3 ripe peaches, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, finely chopped
- 1 jalapeno, seeded and minced
- 1/4 cup cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
Directions
- In a medium bowl, combine the diced peaches, cherry tomatoes, red onion, jalapeno, and cilantro.
- Squeeze the juice of one lime over the mixture and season with salt and pepper.
- Gently stir everything together until well combined.
- Taste and adjust the seasonings if necessary.
- Refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve chilled with tortilla chips or as a topping for grilled chicken or fish.
Interesting Facts
Peaches are a great source of vitamin C, fiber, and antioxidants.
The combination of sweet peaches, tangy lime juice, and spicy jalapenos creates a perfect balance of flavors in this salsa.
This salsa can be made in advance and stored in the refrigerator for up to 2 days.