Delicious and Refreshing Fresh Fruit and Yogurt Ice Pops Recipe

Cool off on a hot summer day with these homemade fresh fruit and yogurt ice pops. Packed with natural sweetness and creamy goodness, these ice pops are a healthy and satisfying treat for both kids and adults.

Ingredients

• 1 cup of plain yogurt
• 1/2 cup of diced fresh strawberries
• 1/2 cup of diced fresh blueberries
• 1/2 cup of diced fresh peaches
• 1/4 cup of honey
• 1 teaspoon of vanilla extract
• Ice pop molds

Directions

1. In a mixing bowl, combine the yogurt, honey, and vanilla extract until smooth.
2. Gently fold in the diced fruits, ensuring they are evenly distributed in the mixture.
3. Carefully pour the fruit and yogurt mixture into the ice pop molds, leaving a little space at the top for expansion.
4. Insert ice pop sticks into the molds and freeze for at least 4 hours, or until completely solid.
5. To remove the ice pops from the molds, run them under warm water for a few seconds to loosen.
6. Enjoy your fresh fruit and yogurt ice pops on a hot day!

Interesting Facts