Indulge in the sweet and tangy flavors of cherry and lime with this easy-to-make Cherry Limeade Pie. A perfect dessert for summer gatherings or a special treat any time of the year.
Ingredients
- 1 pre-made graham cracker pie crust
- 1 can of sweetened condensed milk
- 1/2 cup of cherry pie filling
- 1/2 cup of lime juice
- 1 teaspoon of lime zest
- 1 cup of whipped cream
- Fresh cherries and lime slices for garnish
Directions
- In a large bowl, mix together the sweetened condensed milk, cherry pie filling, lime juice, and lime zest until well combined.
- Fold in the whipped cream until the mixture is smooth and creamy.
- Pour the mixture into the graham cracker pie crust and smooth the top with a spatula.
- Chill the pie in the refrigerator for at least 4 hours, or until set.
- Garnish with fresh cherries and lime slices before serving.
Interesting Facts
Cherry Limeade Pie is a perfect balance of sweet and tart flavors.
You can also use fresh cherries and limes to make your own cherry pie filling and lime juice for a more homemade touch.
This pie can be made ahead of time and stored in the refrigerator for up to 3 days.