This vibrant and delicious Caribbean Fruity Salsa is the perfect accompaniment to grilled chicken or fish. Packed with tropical flavors like pineapple, mango, and lime, this salsa is sure to transport you to the sunny beaches of the Caribbean with every bite.
Ingredients
- 1 cup diced pineapple
- 1 cup diced mango
- 1/2 cup diced red bell pepper
- 1/4 cup finely chopped red onion
- 1 jalapeno, seeded and minced
- 1/4 cup chopped fresh cilantro
- Juice of 1 lime
- Salt and pepper to taste
Directions
- In a large bowl, combine the diced pineapple, mango, red bell pepper, red onion, jalapeno, and cilantro.
- Drizzle the lime juice over the mixture and gently toss to combine.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld before serving.
Interesting Facts
Salsas are a staple in Caribbean cuisine, adding bright and fresh flavors to dishes.
The combination of sweet and spicy ingredients in this salsa creates a perfect balance of flavors.
Serve this Caribbean Fruity Salsa with grilled fish or chicken for a tropical twist on a classic dish.