Delicious and Nutritious Spinach Salad Recipe

This spinach salad is a refreshing and nutritious dish that is perfect for a light lunch or as a side dish. Packed with vitamins and minerals, spinach provides a powerful nutritional punch. Tossed with a tangy dressing made with vinegar and Dijon mustard, this salad is flavorful and satisfying. The addition of crunchy bacon, creamy avocado, and tangy feta cheese elevates the salad to a whole new level. With just a few simple ingredients, this spinach salad is quick and easy to make, yet it is impressive enough to serve to guests.

Ingredients

• 6 cups fresh spinach, washed and dried
• 4 strips bacon, cooked and crumbled
• 1 ripe avocado, sliced
• 1/3 cup crumbled feta cheese
• 1/4 cup red onion, thinly sliced
• 1/4 cup sliced almonds, toasted
• 2 tablespoons red wine vinegar
• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• 2 tablespoons extra-virgin olive oil
• Salt and pepper to taste

Directions

1. In a large bowl, combine the spinach, bacon, avocado, feta cheese, red onion, and almonds.
2. In a small bowl, whisk together the red wine vinegar, Dijon mustard, honey, olive oil, salt, and pepper until well combined.
3. Drizzle the dressing over the salad and toss to coat evenly.
4. Serve immediately and enjoy!

Interesting Facts