These healthy after school granola bars are packed with nutritious ingredients like oats, nuts, and dried fruits. They are easy to make and perfect for a quick snack after a long day at school. These bars are not only delicious but also provide a great source of energy and nutrients for growing kids. Whip up a batch and keep them on hand for a satisfying and healthy treat!
Ingredients
- 2 cups old-fashioned rolled oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup maple syrup
- 1/2 cup chopped mixed nuts (such as almonds, walnuts, and pecans)
- 1/4 cup dried cranberries
- 1/4 cup raisins
- 1/4 cup mini chocolate chips
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
Directions
- Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
- In a large bowl, combine the oats, almond butter, honey, maple syrup, mixed nuts, dried cranberries, raisins, mini chocolate chips, salt, vanilla extract, and cinnamon. Mix well until all the ingredients are evenly incorporated.
- Transfer the mixture to the prepared baking dish and press it down firmly with the back of a spoon or your hands to create an even layer.
- Bake in the preheated oven for 20-25 minutes or until the edges turn golden brown.
- Remove from the oven and let it cool completely in the baking dish.
- Once cooled, use a sharp knife to cut the mixture into bars of desired size.
- Store the granola bars in an airtight container for up to one week.
- Enjoy these delicious and nutritious granola bars as an after-school snack or grab-and-go breakfast option!
