These chocolate chip cookies are no ordinary treat. With a secret ingredient that sets them apart from the rest, these cookies are sure to impress even the most discerning of palates. Crispy on the outside and chewy on the inside, these cookies are a perfect blend of flavors that will leave you craving more.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
- 1/2 cup secret ingredient (revealed in directions)
Directions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, combine the flour, baking soda, and salt. Gradually add this dry mixture to the wet mixture until well combined.
- Stir in the chocolate chips and the secret ingredient until evenly distributed throughout the cookie dough.
- Using a cookie scoop, drop rounded dough onto the prepared baking sheet.
- Bake in preheated oven for 10-12 minutes, or until the edges are golden brown.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Enjoy your delicious cookies!
