Delicious and hearty spiced ham loaf recipe

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Spiced ham loaf is a classic American comfort food dish that is perfect for family dinners or potlucks. This recipe features a blend of ground ham, spices, and breadcrumbs baked to perfection. The warm and savory flavors will surely satisfy your taste buds and leave you wanting more.

Ingredients

  • 2 pounds ground ham
  • 1 cup breadcrumbs
  • 1/2 cup milk
  • 1 onion, finely chopped
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup ketchup

Directions

  1. Preheat oven to 350°F.
  2. In a large mixing bowl, combine ground ham, breadcrumbs, milk, onion, eggs, garlic powder, black pepper, paprika, salt, and cayenne pepper. Mix well until fully combined.
  3. Transfer the mixture into a loaf pan and shape into a loaf.
  4. Spread ketchup evenly over the top of the loaf.
  5. Bake in the preheated oven for 45-50 minutes, or until the internal temperature reaches 160°F.
  6. Let the ham loaf rest for 5-10 minutes before slicing and serving.

Interesting Facts

  • Ham loaf is a popular dish in the Midwestern United States.
  • This recipe is a great way to use up leftover ham.
  • Spiced ham loaf can be served hot or cold, making it versatile for different occasions.