This easy pizza fondue is a twist on the classic cheesy dish, combining the flavors of a pepperoni pizza with the fun of dipping. Perfect for a casual gathering or a family meal, this recipe is sure to be a hit with everyone. With just a few simple ingredients and minimal prep time, you can enjoy this gooey, cheesy, and flavorful fondue in no time.
Ingredients
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup sliced black olives
- 1/4 cup diced green bell pepper
- 1/4 cup diced red onion
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil
- Baguette slices, for dipping
Directions
- In a saucepan, heat the marinara sauce over medium heat.
- Stir in the mozzarella cheese, pepperoni, olives, bell pepper, red onion, Italian seasoning, and garlic powder.
- Cook until the cheese is melted and the mixture is hot and bubbly.
- Stir in the olive oil to add richness to the fondue.
- Transfer the fondue to a fondue pot or keep warm on the stove.
- Serve with baguette slices for dipping.