Delicious and Healthy Kohlrabi and Squash Skillet Recipe

This kohlrabi and squash skillet recipe combines the unique flavors of kohlrabi and yellow squash with garlic and herbs for a satisfying and healthy dish. With just a few simple ingredients, you can create a delicious meal that is perfect for a quick weeknight dinner.

Ingredients

• 2 kohlrabi, peeled and diced
• 2 yellow squash, sliced
• 2 cloves of garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Directions

1. Heat olive oil in a skillet over medium heat.
2. Add garlic and sauté until fragrant.
3. Add kohlrabi and squash to the skillet and cook until slightly tender, about 7-8 minutes.
4. Season with thyme, salt, and pepper.
5. Cook for an additional 2-3 minutes until vegetables are fully cooked.
6. Garnish with fresh parsley before serving.
7. Enjoy your delicious kohlrabi and squash skillet!

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