Enjoy a refreshing and healthy garlic broccoli salad that is packed with flavor and nutrients. This easy-to-make recipe combines crunchy broccoli florets with a tangy garlic dressing, creating a mouthwatering dish that is perfect for any occasion. With its vibrant colors and delicious taste, this salad will impress your guests and satisfy your cravings for a nutritious meal. Prepare this recipe in just a few minutes and enjoy the goodness of garlic and broccoli in every bite.
Ingredients
- 4 cups broccoli florets
- 1/4 cup chopped red onion
- 1/4 cup sliced almonds
- 2 cloves garlic, minced
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- Salt and pepper to taste
Directions
- In a large bowl, combine the broccoli florets, red onion, and sliced almonds.
- In a small bowl, whisk together the minced garlic, olive oil, lemon juice, Dijon mustard, honey, salt, and pepper.
- Pour the dressing over the broccoli mixture and toss well to coat.
- Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
- Serve chilled and enjoy!