Classic Waldorf Salad

This classic Waldorf Salad recipe is a refreshing and tasty side dish that can be enjoyed on its own or served alongside a main course. Made with crisp apples, juicy grapes, crunchy celery, and walnuts, it is topped with a creamy dressing that adds a tangy and sweet flavor to the salad. With a blend of textures and flavors, this Waldorf Salad is a crowd-pleaser and is perfect for any occasion.

Ingredients

• 2 apples, cored and chopped
• 1 cup grapes, halved
• 1 cup celery, diced
• 1/2 cup walnuts, chopped
• 1/2 cup mayonnaise
• 2 tablespoons lemon juice
• 1 tablespoon honey
• Salt and pepper to taste
• Lettuce leaves for serving

Directions

1. In a large bowl, combine the chopped apples, grapes, celery, and walnuts.
2. In a separate small bowl, whisk together the mayonnaise, lemon juice, honey, salt, and pepper until well combined.
3. Pour the dressing over the apple mixture and toss gently to coat everything evenly.
4. Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve the Waldorf Salad on a bed of lettuce leaves and enjoy!

Interesting Facts