Indulge in a delightful breakfast with these strawberry vanilla pancakes. The combination of sweet strawberries and aromatic vanilla creates a perfect harmony of flavors. These fluffy pancakes are simple to make and will surely become a family favorite.
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1/2 cup diced strawberries
Directions
- In a bowl, mix together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the diced strawberries.
- Heat a non-stick skillet or griddle over medium heat. Grease with butter or cooking spray.
- Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve the pancakes warm with extra strawberries and a drizzle of maple syrup.
Interesting Facts
Buttermilk adds a tangy flavor and tender texture to the pancakes.
The vanilla extract enhances the overall flavor profile of the pancakes.