This recipe combines the rich flavors of Stumptown coffee with savory spices to create a mouthwatering rub for pork tenderloin. The coffee adds a deep, smoky flavor that pairs perfectly with the tender meat, making it a perfect dish for dinner parties or special occasions.
Ingredients
- 1 pork tenderloin
- 1/4 cup finely ground Stumptown coffee
- 2 tbsp brown sugar
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
Directions
- Preheat your grill to medium-high heat.
- In a small bowl, mix together the ground coffee, brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
- Rub the mixture all over the pork tenderloin, making sure to coat it evenly.
- Place the pork tenderloin on the grill and cook for about 20-25 minutes, turning occasionally, until it reaches an internal temperature of 145°F.
- Remove the pork from the grill and let it rest for 5 minutes before slicing and serving.
Interesting Facts
Coffee is not just for drinking - it can also add a unique flavor to savory dishes like pork tenderloin.
Stumptown Coffee is known for its high-quality, sustainably sourced beans, making it a great choice for cooking.