Delicious and Flavorful Orange-Spice Pork Chops Recipe

This recipe for orange-spice pork chops is a perfect blend of sweet and savory flavors. The pork chops are marinated in a mixture of orange juice, spices, and brown sugar, then grilled to perfection. The result is tender, juicy chops with a hint of citrus and spice in every bite. Serve them with your favorite sides for a delicious and satisfying meal.

Ingredients

• 4 bone-in pork chops
• 1 cup orange juice
• 2 cloves garlic, minced
• 1 tsp paprika
• 1 tsp cumin
• 1/2 tsp cinnamon
• 1/4 cup brown sugar
• Salt and pepper, to taste

Directions

1. In a small bowl, mix together the orange juice, garlic, paprika, cumin, cinnamon, brown sugar, salt, and pepper.
2. Place the pork chops in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
3. Preheat the grill to medium-high heat. Remove the pork chops from the marinade and discard the excess marinade.
4. Grill the pork chops for 4-5 minutes per side, or until they reach an internal temperature of 145°F.
5. Remove the chops from the grill and let them rest for 5 minutes before serving. Enjoy your delicious orange-spice pork chops!

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