Indulge in the sweet and salty goodness of homemade Peanut Clusters II. This easy recipe combines peanuts, chocolate chips, and butterscotch chips to create bite-sized clusters that are perfect for snacking or gifting. In just a few simple steps, you'll have a delicious treat that will please everyone. Whip up a batch of Peanut Clusters II today and satisfy your sweet tooth!
Ingredients
- 2 cups unsalted peanuts
- 1 cup semisweet chocolate chips
- 1 cup butterscotch chips
Directions
- Line a baking sheet with parchment paper and set aside.
- In a microwave-safe bowl, melt the chocolate chips and butterscotch chips together. You can do this in the microwave using 30-second intervals, stirring in between until the chips are completely melted and smooth.
- Add the peanuts to the melted chocolate mixture and stir until all the peanuts are well coated.
- Using a tablespoon or a cookie scoop, drop spoonfuls of the peanut mixture onto the prepared baking sheet, making clusters.
- Let the clusters cool and set at room temperature or place them in the refrigerator for faster cooling.
- Once the clusters are completely cooled and set, remove them from the baking sheet and store in an airtight container.
- Serve and enjoy!
