Delicious and Easy Bruschetta Recipe

Enjoy this classic Italian appetizer made with fresh tomatoes, basil, garlic, and balsamic vinegar on toasted bread. This bruschetta recipe is perfect for parties, picnics, or as a light meal on its own. It's light, flavorful, and sure to impress your guests!

Ingredients

• 4 ripe tomatoes, diced
• 1/4 cup fresh basil, chopped
• 2 cloves garlic, minced
• 2 tbsp balsamic vinegar
• 1/4 cup olive oil
• Salt and pepper to taste
• 1 baguette, sliced

Directions

1. In a bowl, combine diced tomatoes, chopped basil, minced garlic, balsamic vinegar, olive oil, salt, and pepper. Mix well and let it sit for 10 minutes to allow the flavors to meld.
2. Preheat the oven to 400°F (200°C).
3. Brush the baguette slices with olive oil and toast in the oven for 5-7 minutes, or until crispy.
4. Top the toasted baguette slices with the tomato mixture.
5. Serve immediately and enjoy!

Interesting Facts