Delicious and Decadent Chocolate Lasagna Recipe

This chocolate lasagna recipe is the perfect dessert for all the chocolate lovers out there. Layered with chocolate pudding, cream cheese, whipped cream, and chocolate ganache, every bite is a delight. The combination of textures and flavors is truly irresistible. The dessert also requires no baking, making it a quick and easy option for any occasion. Whether you're hosting a dinner party or simply treating yourself, this chocolate lasagna is sure to impress!

Ingredients

• 36 chocolate sandwich cookies
• ½ cup unsalted butter, melted
• 8 ounces cream cheese, softened
• ½ cup granulated sugar
• 2 tablespoons milk
• 1 ½ cups whipped cream
• 2 (3.4 ounces) boxes instant chocolate pudding
• 3 ¼ cups milk
• 1 cup semisweet chocolate chips
• 1 ½ cups whipped cream
• Chocolate shavings, for garnish

Directions

1. In a food processor, pulse the chocolate sandwich cookies until finely crushed. Add the melted butter and pulse again until well combined.
2. Press the cookie mixture evenly into the bottom of a 9x13-inch baking dish to form the crust. Place the dish in the refrigerator to chill while preparing the filling.
3. In a mixing bowl, beat the softened cream cheese, granulated sugar, and milk until smooth and creamy. Gently fold in 1 ½ cups of whipped cream.
4. Spread the cream cheese mixture over the cookie crust, ensuring it is spread evenly.
5. In a separate mixing bowl, whisk together the instant chocolate pudding and 3 ¼ cups of milk until thickened. Pour the pudding mixture over the cream cheese layer.
6. Sprinkle the semisweet chocolate chips over the pudding layer.
7. Spread 1 ½ cups of whipped cream over the chocolate chip layer, covering it completely.
8. Garnish with chocolate shavings.
9. Refrigerate the chocolate lasagna for at least 4 hours, or preferably overnight, to allow the layers to set and flavors to meld together.
10. Slice and serve chilled. Enjoy!

Interesting Facts