Delicious and Crunchy Creamy Broccoli Salad Recipe

This creamy broccoli salad recipe is the perfect combination of flavors and crunch. The tender broccoli is coated in a creamy dressing, with the addition of crispy bacon, sweet dried cranberries, and crunchy sunflower seeds. It's a versatile dish that can be served as a side or a light main course. It's perfect for picnics, potlucks, or as a refreshing salad during hot summer days. The blend of textures and flavors makes it a crowd-pleasing recipe that everyone will love!

Ingredients

• 4 cups fresh broccoli florets
• 1/2 cup mayonnaise
• 1/4 cup Greek yogurt
• 2 tablespoons white vinegar
• 2 tablespoons honey
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 6 slices cooked bacon, crumbled
• 1/2 cup dried cranberries
• 1/2 cup chopped red onion
• 1/2 cup roasted sunflower seeds

Directions

1. In a large mixing bowl, combine the mayonnaise, Greek yogurt, white vinegar, honey, salt, and black pepper. Whisk until well combined.
2. Add the fresh broccoli florets, crumbled bacon, dried cranberries, chopped red onion, and roasted sunflower seeds to the bowl with the dressing.
3. Gently toss the ingredients until the broccoli is well coated with the dressing.
4. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
5. Serve chilled and enjoy!

Interesting Facts