These toasty campfire cookies are the perfect sweet treat to enjoy during your camping adventures. Made with simple ingredients and cooked over a campfire, these cookies are crispy on the outside and gooey on the inside. They are sure to be a hit with the whole family. So gather around the fire, grab a marshmallow stick, and get ready to make some mouthwatering campfire cookies!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 large egg
- 1 cup chocolate chips
- 1 cup mini marshmallows
Directions
- In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract to the bowl and mix well.
- In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
- Fold in the chocolate chips.
- Preheat your campfire to medium heat.
- Place a sheet of aluminum foil on a flat surface.
- Scoop tablespoon-sized portions of cookie dough onto the aluminum foil, leaving space between each cookie.
- Top each cookie with a few mini marshmallows.
- Carefully wrap the aluminum foil around the cookies, creating individual packets.
- Place the foil packets directly on the campfire grill or in the hot coals.
- Cook for 10-12 minutes, or until the cookies are golden brown and the marshmallows are melted and gooey.
- Carefully remove the foil packets from the fire and let cool for a few minutes.
- Unwrap the foil packets and enjoy your delicious toasty campfire cookies!
Interesting Facts
Campfire cookies are a fun twist on traditional campfire treats like s'mores.
The heat from the campfire helps create a perfectly toasted cookie with a gooey center.
You can customize your campfire cookies by adding nuts, dried fruits, or other mix-ins to the dough.
These cookies can also be made in a regular oven if you don't have access to a campfire.