Delicious and Creamy Strawberry Jam Cream Cheese Frosting Recipe

Indulge in the delightful combination of tangy cream cheese and luscious strawberry jam with this easy-to-make frosting. Perfect for topping cakes, cupcakes, or even spreading on a slice of toast, this recipe offers a sweet and fruity twist to the classic cream cheese frosting. In just a few simple steps, you can whip up a batch of this irresistibly creamy and flavorful treat.

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup unsalted butter, softened
• 2 cups powdered sugar
• 1/4 cup strawberry jam
• 1 tsp vanilla extract

Directions

1. In a mixing bowl, beat the softened cream cheese and butter together until smooth and creamy.
2. Gradually add the powdered sugar, 1/2 cup at a time, and continue beating until well combined.
3. Add the strawberry jam and vanilla extract to the bowl and mix until incorporated.
4. Continue beating for an additional 2-3 minutes until the frosting is fluffy and light.
5. Use immediately to frost your favorite cake or cupcakes. Enjoy!

Interesting Facts