Delicious and Creamy Peas Supreme Recipe

Indulge in the creamy and flavorful Peas Supreme recipe that will bring a burst of freshness to your dinner table. This dish combines tender cooked peas with a rich and velvety sauce, resulting in a delightful side dish perfect for any occasion. With a touch of herbs and spices, this recipe will make your taste buds dance. Prepare this quick and easy recipe in just 20 minutes and enjoy a comforting and delectable dish that everyone will love.

Ingredients

• 2 cups peas, fresh or frozen
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup milk
• 1/2 cup heavy cream
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried thyme
• 1/4 teaspoon dried parsley

Directions

1. In a medium saucepan, melt the butter over medium heat.
2. Add the flour and stir constantly for 1-2 minutes until slightly golden in color.
3. Gradually whisk in the milk and heavy cream, ensuring no lumps remain.
4. Stir in the salt, black pepper, garlic powder, dried thyme, and dried parsley.
5. Simmer the sauce for 5 minutes, stirring occasionally until thickened.
6. Add the peas to the saucepan and cook for an additional 5 minutes, or until the peas are tender.
7. Serve the Peas Supreme hot as a side dish and enjoy!

Interesting Facts