Name: Delicious and Creamy Eggless Strawberry Ice Cream Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 cups chopped strawberries; 1 can (14 oz) sweetened condensed milk; 2 cups heavy whipping cream; 1 teaspoon vanilla extract

Delicious and Creamy Eggless Strawberry Ice Cream Recipe

4.66 (13)

Indulge in the creamy goodness of homemade eggless strawberry ice cream. This recipe is easy to make and perfect for those who love the sweet and refreshing flavor of strawberries. Serve it on a hot summer day or as a dessert for a special occasion.

Ingredients

2 cups chopped strawberries
1 can (14 oz) sweetened condensed milk
2 cups heavy whipping cream
1 teaspoon vanilla extract

Directions

In a blender, puree the chopped strawberries until smooth.
In a large bowl, whisk together the sweetened condensed milk, whipped cream, and vanilla extract until well combined.
Gently fold in the strawberry puree into the cream mixture.
Pour the mixture into a freezer-safe container and freeze for at least 6 hours or overnight.
Once frozen, scoop out the strawberry ice cream and serve in a cone or bowl. Enjoy!

Interesting Facts

Strawberries are a great source of vitamin C and antioxidants, making this ice cream a healthier dessert option.

Using sweetened condensed milk adds a rich and creamy texture to the ice cream without the need for eggs.