Delicious and creamy Butter Chicken recipe that will tantalize your taste buds

Indulge in the rich flavors of this classic Indian dish with tender chicken simmered in a creamy tomato sauce. This butter chicken recipe is easy to make and perfect for a cozy night in.

Ingredients

• 1.5 lbs boneless, skinless chicken thighs
• 1 cup plain yogurt
• 1 tsp ginger paste
• 1 tsp garlic paste
• 1 tsp garam masala
• 1 tsp turmeric powder
• 1 tsp chili powder
• Salt to taste
• 1/4 cup butter
• 1 cup tomato puree
• 1/2 cup heavy cream
• 1 tsp honey
• Fresh cilantro for garnish

Directions

1. Marinate the chicken in yogurt, ginger paste, garlic paste, garam masala, turmeric, chili powder, and salt for at least 30 minutes.
2. In a large skillet, melt butter and add marinated chicken. Cook until chicken is browned on all sides.
3. Stir in tomato puree, heavy cream, and honey. Simmer for 15-20 minutes until chicken is cooked through and sauce is thickened.
4. Garnish with fresh cilantro and serve hot with rice or naan.

Interesting Facts