Delicious and comforting tater tot casserole recipe

This flavorful tater tot casserole is the perfect comfort food for any occasion. Layers of crispy tater tots, seasoned ground beef, creamy cheese, and savory vegetables come together to create a hearty and satisfying dish that the whole family will love.

Ingredients

• 1 lb ground beef
• 1 small onion, chopped
• 1 clove garlic, minced
• 1 can (10.5 oz) cream of mushroom soup
• 1/2 cup milk
• 1 cup frozen mixed vegetables
• 2 cups shredded cheddar cheese
• 1 bag (32 oz) frozen tater tots
• Salt and pepper to taste

Directions

1. Preheat oven to 375°F.
2. In a large skillet, cook ground beef, onion, and garlic over medium heat until beef is browned. Drain excess fat.
3. Stir in cream of mushroom soup, milk, frozen vegetables, and 1 cup of shredded cheese. Season with salt and pepper.
4. Transfer mixture to a 9x13 inch baking dish. Top with a layer of tater tots and sprinkle remaining cheese on top.
5. Bake in preheated oven for 45-50 minutes, or until tater tots are golden brown and crispy.
6. Let casserole sit for a few minutes before serving. Enjoy!

Interesting Facts