Delicious and comforting Pork Wonton Soup

This Pork Wonton Soup is a flavorful and filling dish that combines juicy pork-filled wontons in a savory broth with fresh vegetables. It's the perfect meal to warm you up on a chilly evening or to enjoy as a light lunch option.

Ingredients

• 1 pound ground pork
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1 tablespoon minced ginger
• 1 tablespoon minced garlic
• 1/4 cup chopped green onions
• 1/4 cup chopped water chestnuts
• 1 package wonton wrappers
• 4 cups chicken broth
• 2 cups water
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 2 cups chopped bok choy
• 1/2 cup sliced mushrooms
• 1/4 cup sliced bamboo shoots
• Salt and pepper to taste

Directions

1. In a mixing bowl, combine ground pork, soy sauce, sesame oil, ginger, garlic, green onions, and water chestnuts. Mix well.
2. Take a wonton wrapper, place a teaspoon of pork mixture in the center, wet the edges with water, and fold in half to form a triangle. Press edges to seal.
3. In a large pot, bring chicken broth and water to a simmer. Add soy sauce, sesame oil, bok choy, mushrooms, and bamboo shoots. Season with salt and pepper.
4. Carefully drop wontons into the simmering broth and cook for 5-7 minutes until they float to the top and are cooked through.
5. Serve hot and enjoy!

Interesting Facts