These stuffed orange peppers are a perfect combination of sweet and savory flavors. The mixture of ground turkey, quinoa, black beans, and spices is packed into juicy orange peppers and baked to perfection. This dish is not only visually stunning but also incredibly delicious and nutritious.
Ingredients
- 4 large orange bell peppers
- 1 pound ground turkey
- 1 cup cooked quinoa
- 1 can black beans, rinsed and drained
- 1 cup salsa
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
Directions
- Preheat the oven to 375°F.
- Cut the tops off the orange peppers and remove the seeds and membranes.
- In a large skillet, cook the ground turkey until browned.
- Add the cooked quinoa, black beans, salsa, chili powder, cumin, garlic powder, salt, and pepper to the skillet. Stir to combine.
- Fill each orange pepper with the turkey and quinoa mixture.
- Place the stuffed peppers in a baking dish and cover with foil.
- Bake for 25 minutes, then remove the foil and sprinkle the shredded cheese on top.
- Bake for an additional 10 minutes or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Interesting Facts
Orange bell peppers are high in vitamin C, making them a great immune-boosting food.
Quinoa is a complete protein, making this dish a nutritionally balanced meal.
This recipe can be easily customized with different ingredients like ground beef, rice, or different types of beans.