German potato salad is a classic side dish that can be served at any meal. It is made with potatoes, bacon, onion, vinegar, and seasonings. This hearty and flavorful side dish pairs well with a variety of meals, from grilled meats to fish and vegetables. It is also perfect for bringing to a picnic or potluck.
To make a classic German potato salad, start by boiling the potatoes in salted water until they are just tender. While the potatoes are cooking, fry the bacon in a skillet until it is crispy. Remove the bacon from the skillet and set aside. In the same skillet, cook the diced onion until it is softened.
Next, make the dressing for the potato salad. In a small bowl, mix together the vinegar, sugar, salt, pepper, and a pinch of nutmeg. Whisk in the oil until it is fully incorporated.
Once the potatoes are cooked, drain them and place them in a large bowl. Add the bacon, onion, and dressing and mix everything together. Taste and adjust the seasoning as needed. Serve the potato salad warm or at room temperature.
German potato salad is a delicious and easy side dish that will be a hit at any meal. Whether you’re looking for a tasty accompaniment to your main dish or a dish to bring to a potluck, this classic German side will be sure to please. Try one of these delicious recipes today and enjoy the unique flavor of this traditional side dish.