Delicious and Authentic Del Rio's Mexican Rice Recipe

Del Rio's Mexican Rice is a mouthwatering and authentic dish that will transport you to the streets of Mexico. Made with simple ingredients like rice, tomatoes, onions, garlic, and spices, this rice dish is bursting with flavors. It is the perfect accompaniment to any Mexican meal or can be enjoyed on its own. With a preparation time of just 30 minutes, you can have this flavorful rice dish on your table in no time. Get ready to experience the taste of Mexico with Del Rio's Mexican Rice!

Ingredients

• 1 cup long grain rice
• 2 tablespoons vegetable oil
• 1/2 onion, finely chopped
• 2 cloves garlic, minced
• 1 cup diced tomatoes
• 2 cups vegetable or chicken broth
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1/2 teaspoon salt
• 1/4 cup chopped cilantro (optional)

Directions

1. Heat the vegetable oil in a large skillet over medium heat.
2. Add the rice to the skillet and sauté until lightly golden, stirring frequently.
3. Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent.
4. Stir in the diced tomatoes, vegetable or chicken broth, cumin, chili powder, and salt.
5. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid.
6. Simmer for 20 minutes or until the rice is cooked and the liquid is absorbed.
7. Remove the skillet from heat and let it sit covered for 5 minutes.
8. Fluff the rice with a fork and stir in the chopped cilantro if desired.
9. Serve hot and enjoy!

Interesting Facts