Homemade Italian Seasoning Recipe

Learn how to make your own Italian seasoning blend with this simple recipe. This homemade blend is a combination of dried herbs and spices that gives a flavor boost to any Italian dish. Use it in pasta sauces, marinades, dressings, and more!

Ingredients

• 2 tablespoons dried basil
• 2 tablespoons dried oregano
• 2 tablespoons dried thyme
• 2 tablespoons dried rosemary
• 2 tablespoons dried parsley
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon dried red pepper flakes (optional)
• 1 teaspoon salt
• 1 teaspoon black pepper

Directions

1. In a small bowl, combine all the dried herbs and spices.
2. Mix well until everything is evenly distributed.
3. Transfer the Italian seasoning blend to an airtight container or spice jar.
4. Store in a cool, dry place for up to 6 months.
5. Use the homemade Italian seasoning in your favorite recipes like pasta sauces, marinades, dressings, and more!

Interesting Facts