Indulge in the creamy and soothing flavors of a London Fog Latte with this easy homemade recipe. A combination of Earl Grey tea, steamed milk, vanilla syrup, and a hint of lavender will create a comforting and aromatic beverage that's perfect for any time of day.
Ingredients
- 2 Earl Grey tea bags
- 1 cup of water
- 1 cup of milk
- 2 tablespoons of vanilla syrup
- 1/4 teaspoon of dried lavender buds (optional)
Directions
- Boil water in a saucepan and steep the Earl Grey tea bags for 3-5 minutes.
- In another saucepan, heat the milk until it starts to steam.
- Remove the tea bags from the water and mix in the vanilla syrup.
- Pour the tea mixture into a mug and top it off with the steamed milk.
- Add a sprinkle of dried lavender buds on top for an extra floral touch.
- Stir gently and enjoy your homemade London Fog Latte!
Interesting Facts
The London Fog Latte originated in Vancouver, Canada, as a variation of the traditional Earl Grey tea with milk.
The name 'London Fog' is believed to have been inspired by the city's foggy weather and the drink's warm and comforting qualities.