American Fried Dough is a classic fair food loved by people of all ages. This recipe yields crispy, golden brown fried dough that is perfect for enjoying with powdered sugar or cinnamon. Serve it at your next gathering and watch it disappear in minutes!
Ingredients
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla extract
- Oil for frying
- Powdered sugar or cinnamon for topping
Directions
- In a bowl, mix together the flour, sugar, baking powder, and salt.
- Add in the milk and vanilla extract, and stir until a dough forms.
- Heat oil in a deep fryer or large pot to 375°F (190°C).
- Roll out the dough on a floured surface and cut into pieces.
- Fry the dough pieces in the hot oil until golden brown, flipping halfway through.
- Remove from oil and drain on paper towels.
- Sprinkle with powdered sugar or cinnamon before serving.
Interesting Facts
American Fried Dough is also known as funnel cakes in some regions of the United States.
This treat is often found at state fairs, carnivals, and festivals across the country.
Fried dough has been a popular food item in America since the 19th century.