Delicious Almond Orange Streusel Coffee Cake

Indulge in the irresistible combination of almonds, oranges, and streusel with this delightful coffee cake. The moist and flavorful cake is infused with the citrusy aroma of oranges and topped with a crunchy almond streusel. It's the perfect treat to enjoy with a cup of hot coffee or tea. This recipe is easy to make and will wow your family and friends with its deliciousness. So, grab your apron and let's get baking!

Ingredients

• For the streusel:
• 1/2 cup all-purpose flour
• 1/2 cup packed light brown sugar
• 1/4 cup unsalted butter, cold and cubed
• 1/2 cup sliced almonds
• For the cake:
• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 3 large eggs
• 1 tablespoon orange zest
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• For the glaze:
• 1 cup powdered sugar
• 2 tablespoons fresh orange juice
• 1/2 teaspoon almond extract

Directions

1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. To make the streusel, in a small bowl, combine the flour and brown sugar. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Stir in the sliced almonds. Set aside.
3. In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, and salt.
4. Add the softened butter, milk, eggs, orange zest, vanilla extract, and almond extract to the dry ingredients. Beat on low speed for 2 minutes, then increase the speed to medium and beat for an additional 2 minutes until the batter is smooth and well combined.
5. Pour half of the batter into the prepared cake pan. Sprinkle half of the streusel mixture over the batter. Spoon the remaining batter on top and spread it evenly. Sprinkle the remaining streusel mixture on top.
6. Bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.
7. While the cake is baking, prepare the glaze by whisking together powdered sugar, fresh orange juice, and almond extract in a small bowl until smooth.
8. Once the cake is done, remove it from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
9. Drizzle the glaze over the cooled cake. Slice and serve.
10. Enjoy this delicious almond orange streusel coffee cake with your favorite hot beverage!

Interesting Facts