Enjoy the classic carnival treat of deep-fried Oreos in a healthier and easier way with this air fryer recipe. The Oreos are enveloped in a light and crispy batter, then air fried to perfection. It's a simple and quick recipe that will satisfy your sweet tooth without the guilt. Perfect for a fun dessert or a special treat for the family. Indulge in the nostalgic taste of deep-fried Oreos without the hassle of frying in oil.
Ingredients
- 1 package of Oreo cookies
- 1 cup all-purpose flour
- 1 cup milk
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- Powdered sugar or chocolate sauce for garnish (optional)
Directions
- Preheat the air fryer to 350°F (175°C).
- In a mixing bowl, whisk together the flour, milk, baking powder, and vanilla extract until smooth.
- Dip each Oreo cookie into the batter, fully coating it, and gently shake off any excess.
- Place the coated Oreos into the air fryer basket, ensuring they are not touching each other.
- Air fry the Oreos for 6-8 minutes, or until they are golden brown and crispy.
- Remove the Oreos from the air fryer and let them cool for a few minutes.
- Serve the air-fried Oreos warm, and if desired, dust with powdered sugar or drizzle with chocolate sauce for added sweetness.
Interesting Facts
Deep-fried Oreos were first popularized in the United States at state fairs and carnivals.
This air fryer recipe offers a healthier alternative to traditional deep-fried Oreos.
You can experiment with different flavors of Oreos, such as mint or peanut butter, for a unique twist on this classic treat.