These air fryer French toast sticks are a perfect breakfast or brunch option that is both delicious and easy to make. With a crispy exterior and a soft and gooey interior, these French toast sticks are sure to be a hit with the whole family. They are made using simple ingredients and can be ready in just a few minutes. Serve them with maple syrup or your favorite dipping sauce for a delightful morning treat.
Ingredients
- 4 slices of bread
- 2 large eggs
- 1/4 cup milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 2 tablespoons granulated sugar
- Cooking spray or oil for greasing
- Maple syrup or your favorite dipping sauce for serving
Directions
- Preheat your air fryer to 375°F (190°C).
- Cut each slice of bread into 3 or 4 sticks, depending on your preference.
- In a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and sugar.
- Dip each bread stick into the egg mixture, making sure to coat all sides.
- Place the coated bread sticks on a greased air fryer tray or basket in a single layer.
- Lightly spray the bread sticks with cooking spray or brush them with oil to promote crispiness.
- Air fry the French toast sticks for about 5 minutes, then flip them over and air fry for an additional 3-4 minutes, or until golden brown and crispy.
- Remove the French toast sticks from the air fryer and let them cool for a minute before serving.
- Serve the French toast sticks with maple syrup or your favorite dipping sauce.
- Enjoy!
